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The complete soy cookbook
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Wild about greens : 125 delectable vegan recipes for kale, collards, arugula, bok choy, and other leafy veggies everyone loves
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The great vegan bean book : more than 100 delicious plant-based dishes packed with the kindest protein in town!
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Out of the pod : delicious recipes that bring the best out of beans, lentils and other legumes
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One potato, two potato :300 recipes from simple to elegant
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Easy beans : simple, satisfying recipes that are good for you, your wallet, and the planet
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Bonjour kale : a memoir of Paris, love, and recipes
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Purely pumpkin : more than 100 wholesome recipes to share, savor, and warm your kitchen
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Ten tomatoes that changed the world : a history
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Tomatoes
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You bet your garden guide to growing great tomatoes : how to grow great-tasting tomatoes in any backyard, garden, or container
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Tantalizing tomatoes: smart tips and tasty picks for gardeners everywhere
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Heirloom : notes from an accidental tomato farmer
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Tomatoes on trial : the fruit v. vegetable showdown
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From vine to pizza
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Too many tomatoes, squash, beans, and other good things : a cookbook for when your garden explodes
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Seductions of rice : a cookbook
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From asparagus to zucchini : a guide to cooking farm-fresh seasonal produce
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Fast, fresh & green : how to cook vegetables every night of the week
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The unabashed garlic & onion lover's international cookbook
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The perfect egg : a fresh take on recipes for morning, noon, and night
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The great meat cookbook
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Vegetables unleashed : a cookbook
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A world of curries : from Bombay to Bangkok, Java to Jamaica, exciting cookery featuring fresh and exotic spices
