A world of curries from Bombay to Bangkok, Java to Jamaica, exciting cookery featuring fresh and exotic spices
| Main Author: | DeWitt, Dave. |
|---|---|
| Other Authors: | Pais, Arthur J. |
| Format: | Books Print Book |
| Language: | English |
| Published: |
Boston :
Little, Brown,
1994.
|
| Edition: | 1st ed. |
| Subjects: |