Kids around the world cook! :the best foods and recipes from many lands

Presents information on and recipes for a variety of foods from many countries, including Sweet Lassi from India, Challah from Israel, Strawberry Soup from Poland, Kushiyaki from Japan, and Prairie Berry Cake from Canada.

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Bibliographic Details
Main Author: Braman, Arlette N., 1952-
Other Authors: Bosson, Jo-Ellen, 1941- (Illustrator)
Format: Books Print Book
Language:English
Published: New York : Wiley, c2000.
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Schlow Library

Holdings details from Schlow Library
Call Number: 641.59 BRA
Copy 509419 Checked In Place a Hold