Cuisines of India :the art of regional Indian cooking
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| Other Authors: | , |
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| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
Ecco Press,
2001.
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| Subjects: | |
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| Physical Description: | 281 p.: ill. |
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| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 0060935189 (hardcover) |
