Fat land :how Americans became the fattest people in the world

Main Author:	Critser, Greg.
Format:	Books Print Book
Language:	English
Published:	Boston, MA : Houghton Mifflin Company, 2003.
Subjects:	Obesity.

Item Description:	Includes index.
Physical Description:	232 p.
ISBN:	0618164723
Author Notes:	Greg Critser contributes regularly to USA Today, the Los Angeles Times, and Harper's Magazine. Educated at Occidental College and UCLA, Critser lives in Pasadena, California