Food of Eastern Europe
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| Main Author: | |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
London :
Lorenz,
2002.
|
| Subjects: | |
| Tags: |
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MARC
| LEADER | 00000cam a22000008a 4500 | ||
|---|---|---|---|
| 001 | ocm50494465 | ||
| 003 | OCoLC | ||
| 005 | 20100728112200.0 | ||
| 008 | 020819s2002 enka 000 0 eng | ||
| 015 | |a GBA2-V4449 | ||
| 020 | |a 0754810917 | ||
| 040 | |a UKM |c UKM |d OCLCQ |d PCB | ||
| 049 | |a PCCQ |c 39635101825477 | ||
| 082 | 0 | 4 | |a 641.5947 |2 21 |
| 092 | 0 | |a 641.5947 |b CHA | |
| 100 | 1 | |a Chamberlain, Lesley. | |
| 245 | 1 | 0 | |a Food of Eastern Europe / |c Lesley Chamberlain. |
| 260 | |a London : |b Lorenz, |c 2002. | ||
| 300 | |a 256 p. : |b col. ill. ; |c 30 cm. | ||
| 650 | 0 | |a Cooking, European. | |
| 994 | |a C0 |b PCB | ||
| 949 | |a Schlow |b SANON |c 641.5947 CHA |d i |e 39635103116383 |f 198019 |g ddc |j 07/02/2004 | ||
| 999 | |a 173530 | ||
