Let's eat! what children eat around the world

Explores what five children living in South Africa, Mexico, Thailand, France, and India eat at mealtime with their families, how their families obtain and prepare food, what kinds of food may be eaten at celebrations, and what their favorite food is. Includes recipes.

Bibliographic Details

Main Author:	Hollyer, Beatrice
Format:	Books Print Book
Language:	English
Published:	New York : Henry Holt and Co. in association with Oxfam, 2004.
Edition:	1st American ed.
Subjects:	International cooking > Juvenile nonfiction. Food habits > Juvenile nonfiction. Manners and customs > Juvenile nonfiction.
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