The market fresh cookbook
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| Format: | Books Print Book |
|---|---|
| Language: | English |
| Published: |
Pleasantville, N.Y. :
Reader's Digest,
c2006.
|
| Subjects: | |
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Table of Contents:
- Produce handling guidelines
- Produce reference
- Apples
- Asparagus
- Beans
- Berries
- Broccoli & cauliflower
- Cabbage
- Carrots
- Corn
- Greens
- Potatoes
- Rhubarb
- Squash
- Tomatoes
- Cornucopia.
