Barbecue sauces, rubs, and marinades, bastes, butters & glazes

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Bibliographic Details
Main Author: Raichlen, Steven
Format: Books Print Book
Language:English
Published: New York : Workman, c2000.
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Description
Physical Description:304 p. ; 24 cm.
ISBN:0761119795 (paper)
0761120130 (hc)
Author Notes:Steven Raichlen has written more than a dozen cookbooks. He wrote The Barbecue! Bible, based on his travels through 25 countries and his love of live-fire cooking. In 1996, Raichlen's High-Flavor, Low-Fat Vegetarian Cookbook won the James Beard Foundation Award for Best Vegetarian Cookbook.

(Bowker Author Biography)