Barbecue sauces, rubs, and marinades, bastes, butters & glazes

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Bibliographic Details
Main Author: Raichlen, Steven
Format: Books Print Book
Language:English
Published: New York : Workman, c2000.
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100 1 |a Raichlen, Steven. 
245 1 0 |a Barbecue sauces, rubs, and marinades, bastes, butters & glazes /  |c by Steven Raichlen. 
260 |a New York :  |b Workman,  |c c2000. 
300 |a 304 p. ;  |c 24 cm. 
650 0 |a Barbecuing. 
650 0 |a Barbecue sauce. 
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