The bold vegetarian chef adventurous in flavor with soy, beans, vegetables, and grains

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Bibliographic Details
Main Author: Charney, Ken
Format: Books Print Book
Language:English
Published: New York : Wiley, c2002.
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001 2002072602
003 DLC
005 20100728143200.0
008 020529s2002 nyua 001 0 eng
010 |a  2002072602 
020 |a 0471212784 (cloth : alk. paper) 
020 |a 0471448265 (pbk) 
040 |a DLC  |c DLC  |d DLC 
042 |a pcc 
050 0 0 |a TX837  |b .C4517 2002 
082 0 0 |a 641.5/6363  |2 21 
092 0 |a 641.56363  |b Ch 
100 1 |a Charney, Ken. 
245 1 4 |a The bold vegetarian chef :  |b adventurous in flavor with soy, beans, vegetables, and grains /  |c Ken Charney. 
260 |a New York :  |b Wiley,  |c c2002. 
300 |a 313 p. :  |b ill. ;  |c 24 cm. 
500 |a Includes index. 
650 0 |a Vegetarian cooking. 
949 |a HOLT  |b HadNF  |c 641.56363 Ch  |d i  |e 39241501968387  |f 301005  |g ddc  |i pbk  |j 06/23/2003 
999 |a 241058