The 250 best 4-ingredient recipes

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Bibliographic Details
Main Author: Howard, Margaret, 1930-
Format: Books Print Book
Language:English
Published: Toronto : R. Rose, c2002.
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Description
Item Description:Includes index.
Physical Description:192 p., [16] of plates : col. ill. ; 6 cm.
ISBN:0778800660 (pbk)
Author Notes:

Margaret Howard is an author, registered dietitian and a professional home economist.