Nutrition for dummies

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Bibliographic Details
Main Author: Rinzler, Carol Ann
Format: Books Print Book
Language:English
Published: Hoboken, N.J. : Chichester : Wiley ; John Wiley [distributor], 2006.
Edition:4th ed.
Series:--For dummies
Subjects:
Online Access:Go to Downloadable eBook Here.
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Description
Item Description:Previous ed.: 2004.
Includes index.
Physical Description:xx, 383 p. : ill. ; 24 cm.
ISBN:0471798681 (pbk.)
Author Notes:Carol Ann Rinzler is the author of numerous books including "Are You At Risk?"; "Feed a Cold, Starve a Fever"; & "The New Complete Book of Food" for Facts On File/Checkmark Books. She has also written "Nutrition for Dummies", as well as numerous magazine articles & columns on nutrition & diet. She is currently writing a weekly column on nutrition for the Sunday Daily News & lives in New York City.

(Bowker Author Biography)