Children's quick & easy cookbook

Discusses cooking techniques, food hygiene, and kitchen safety, and presents step-by-step instructions for all types of dishes.

Main Author: Wilkes, Angela S.
Format: Books Print Book
Language: English
Published: New York, N.Y. : DK Pub., 1997.
Edition: 1st American ed.
Subjects:
Summary: Discusses cooking techniques, food hygiene, and kitchen safety, and presents step-by-step instructions for all types of dishes.
Physical Description: 96 p. : col. ill. ; 29 cm.
ISBN: 0789420260