Kids cook 1-2-3 recipes for young chefs using only 3 ingredients
"More than 125 recipes, how-to tips, and illustrated for kids."--From source other than the Library of Congress
| Main Author: | Gold, Rozanne, 1954- |
|---|---|
| Other Authors: | Pinto, Sara (Illustrator) |
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
Bloomsbury Children's Books,
2006.
|
| Edition: | 1st U.S. ed. |
| Subjects: |