Food in history
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| Main Author: | |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York,
Stein and Day
[1973]
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| Subjects: | |
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| Physical Description: | 448 p. illus. 24 cm. |
|---|---|
| Bibliography: | Bibliography: p. 399-414. |
| ISBN: | 0812814371 |
