Homegrown whole grains grow, harvest & cook your own wheat, barley, oats, rice, corn & more

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Bibliographic Details
Main Author: Pitzer, Sara
Format: Books Print Book
Language:English
Published: North Adams, MA : Storey Pub., c2009.
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003 OCoLC
005 20091211151200.0
008 090422s2009 maua b 001 0 eng
010 |a  2009016763 
020 |a 9781603421539 (pbk. : alk. paper) 
020 |a 160342153X (pbk. : alk. paper) 
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100 1 |a Pitzer, Sara. 
245 1 0 |a Homegrown whole grains :  |b grow, harvest & cook your own wheat, barley, oats, rice, corn & more /  |c Sara Pitzer. 
260 |a North Adams, MA :  |b Storey Pub.,  |c c2009. 
300 |a 167 p. :  |b ill. ;  |c 23 cm. 
500 |a Earlier edition published under title: Whole grains. 
504 |a Includes bibliographical references and index. 
505 0 |a Getting started -- Barley -- Buckwheat -- Corn -- Heirloom grains (Amaranth, Quinoa, Spelt, Emmer Farro, Einkorn) -- Millet -- Oats -- Rice -- Rye -- Wheat. 
650 0 |a Grain  |x Varieties. 
650 0 |a Sustainable agriculture. 
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