Fannie's last supper re-creating one amazing meal from Fannie Farmer's 1896 cookbook
In this culinary and historical adventure, Kimball, founder of Cook's Illustrated and host of the PBS series America's Test Kitchen, hosts a Victorian dinner based on the recipes of Fannie Farmer, author of The Boston Cooking-School Cook Book, which was first published in 1896.
| Main Author: | Kimball, Christopher. |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
Hyperion,
c2010.
|
| Edition: | 1st ed. |
| Subjects: |