Fannie's last supper re-creating one amazing meal from Fannie Farmer's 1896 cookbook

In this culinary and historical adventure, Kimball, founder of Cook's Illustrated and host of the PBS series America's Test Kitchen, hosts a Victorian dinner based on the recipes of Fannie Farmer, author of The Boston Cooking-School Cook Book, which was first published in 1896.

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Bibliographic Details
Main Author: Kimball, Christopher
Format: Books Print Book
Language:English
Published: New York : Hyperion, c2010.
Edition:1st ed.
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