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Fresh Mexico

Valladolid shows how refreshing and easy to prepare the foods from her native country really are, delivering vibrant flavor with recipes that are quick to pull together and that use easy-to-find ingredients.

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Bibliographic Details
Main Author:	Valladolid, Marcela
Format:	Books Print Book
Language:	English
Published:	New York : Clarkson Potter/Publishers, 2009.
Edition:	1st ed.
Subjects:	Cooking, Mexican.
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Description
Summary:	Valladolid shows how refreshing and easy to prepare the foods from her native country really are, delivering vibrant flavor with recipes that are quick to pull together and that use easy-to-find ingredients.
Item Description:	Includes index.
Physical Description:	240 p. : col. ill. ; 23 cm.
ISBN:	9780307451101 0307451100
Author Notes:	MARCELA VALLADOLID is the host of Food Network's Mexican Made Easy. Raised in Tijuana, Mexico, she attended the Los Angeles Culinary Institute and later the Ritz-Escoffier Cooking School in Paris. A former recipe editor/tester at Bon App e tit magazine, she became widely known after appearing as a contestant on The Apprentice- Martha Stewart . She and her young son divide their time between Tijuana and San Diego.