Stalking the wild asparagus
An imaginative approach to cooking, offering numerous recipes for main dishes and accompaniments made from wild berries, roots, nuts, and leaves.
| Main Author: | Gibbons, Euell. |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
Putney, Vt. : Woodstock, Vt. :
A.C. Hood ; Distributed by the Countryman Press,
[1987], c1962.
|
| Edition: | 25th anniversary ed. |
| Subjects: |