The heart of the plate vegetarian recipes for a new generation
With The Moosewood Cookbook, Mollie Katzen changed the way a generation cooked and brought vegetarian cuisine into the mainstream. In The Heart of the Plate, she completely reinvents the vegetarian repertoire, unveiling a collection of beautiful, healthful, and unfussy dishes -- her "absolutely most...
Saved in:
| Main Author: | |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
Boston :
Houghton Mifflin Harcourt Publishing,
2013.
|
| Subjects: | |
| Tags: |
No Tags, Be the first to tag this record!
|
Table of Contents:
- Select Pantry Notes
- Vegetarian and Vegan Menus
- Soups
- Salads
- Stews and Their Accessories
- Cozy Mashes
- Rice and Other Grains
- Pasta and Asian Noodles
- Supper from the Oven
- Burgers and Savory Pancakes
- Vegetables
- Sauces, Vinaigrettes, Toppings, and Other Meaningful Touches
- Desserts.
