Lidia's commonsense Italian cooking 150 delicious and simple recipes everyone can master
For Bastianich, common sense is an essential tool when one steps into the kitchen. Her recipes are meant to be a guide, and will be better if you adapt them to your own taste. These recipes are the ones she truly enjoys cooking and serving, using local fresh products to cook with the seasons-- and m...
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| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
Alfred A. Knopf,
2013.
|
| Edition: | First edition. |
| Subjects: | |
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| LEADER | 00000cam a22000008i 4500 | ||
|---|---|---|---|
| 001 | ocn825733357 | ||
| 003 | OCoLC | ||
| 005 | 20140324100000.0 | ||
| 008 | 130308s2013 nyua b 001 0 eng | ||
| 010 | |a 2013005067 | ||
| 016 | 7 | |a 016494219 |2 Uk | |
| 020 | |a 9780385349444 (alkaline paper) | ||
| 020 | |a 0385349440 (alkaline paper) | ||
| 035 | |a (OCoLC)825733357 |z (OCoLC)825046449 |z (OCoLC)859409755 | ||
| 040 | |a DLC |b eng |e rda |c DLC |d BTCTA |d OCLCO |d OCLCQ |d ABG |d VP@ |d GO3 |d YDXCP |d BDX |d UKMGB |d VIA |d ILC |d IHV |d OCLCF |d OCLCO |d PCB | ||
| 042 | |a pcc | ||
| 043 | |a e-it--- | ||
| 050 | 0 | 0 | |a TX723 |b .B317 2013 |
| 082 | 0 | 0 | |a 641.5945 |2 23 |
| 100 | 1 | |a Bastianich, Lidia, |e author. | |
| 245 | 1 | 0 | |a Lidia's commonsense Italian cooking : |b 150 delicious and simple recipes everyone can master / |c Lidia Matticchio Bastianich and Tanya Bastianich Manuali ; photographs by Marcus Nilsson. |
| 246 | 3 | |a Lidia's common sense Italian cooking | |
| 246 | 3 | 0 | |a Commonsense Italian cooking |
| 246 | 3 | |a Common sense Italian cooking | |
| 250 | |a First edition. | ||
| 264 | 1 | |a New York : |b Alfred A. Knopf, |c 2013. | |
| 300 | |a xxi, 277 pages : |b color illustrations ; |c 24 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 504 | |a Includes bibliographical references and index. | ||
| 520 | |a For Bastianich, common sense is an essential tool when one steps into the kitchen. Her recipes are meant to be a guide, and will be better if you adapt them to your own taste. These recipes are the ones she truly enjoys cooking and serving, using local fresh products to cook with the seasons-- and making time to sit down and really enjoy the food and the company! | ||
| 505 | 0 | |a Appetizers -- Salads -- Soups -- Sauces -- Vegetables and sides -- Pastas, polenta, and risottos -- Fish -- Meat -- Desserts. | |
| 650 | 0 | |a Cooking, Italian. | |
| 655 | 7 | |a Cookbooks. |2 lcgft | |
| 700 | 1 | |a Manuali, Tanya Bastianich, |e author. | |
| 700 | 1 | |a Nilsson, Marcus, |e photographer. | |
| 938 | |a Baker and Taylor |b BTCP |n BK0012711440 | ||
| 938 | |a YBP Library Services |b YANK |n 9985569 | ||
| 938 | |a Brodart |b BROD |n 104018852 | ||
| 994 | |a C0 |b PCB | ||
| 949 | |a schlow |b SANON |c 641.5945 BAS |d i |e 39635103237750 |f 544873 |g ddc |j 03/18/2014 | ||
| 999 | |a 358053 | ||
