The soda fountain floats, sundaes, egg creams & more-- flavors and traditions of an American original

Collects seventy recipes for a variety of sodas, egg creams, and floats celebrating the history and stories of classic American soda fountains, ranging from classics like the Purple Cow and Cherry Lime Rickey to contemporary innovations.

Main Author: Giasullo, Gia.
Other Authors: Freeman, Peter (Chef)
Format: Books Print Book
Language: English
Published: Berkeley : Ten Speed Press, [2014]
Edition: First Edition.
Subjects:

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