Big meals for little hands
Seasonal recipes for kids, using fresh ingredients.
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| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Books Print Book |
| Language: | English French |
| Published: |
London :
Flying Eye Books,
[2014]
|
| Subjects: | |
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| LEADER | 00000cam a2200000Ia 4500 | ||
|---|---|---|---|
| 001 | ocn872732167 | ||
| 003 | OCoLC | ||
| 005 | 20140821153000.0 | ||
| 008 | 140130s2014 enka j 000 0 eng d | ||
| 015 | |a GBB426280 |2 bnb | ||
| 016 | 7 | |a 016645028 |2 Uk | |
| 020 | |a 9781909263161 (hbk.) | ||
| 020 | |a 1909263168 (hbk.) | ||
| 035 | |a (OCoLC)872732167 |z (OCoLC)833301552 |z (OCoLC)883245089 | ||
| 040 | |a UKMGB |b eng |c UKMGB |d OCLCO |d YDXCP |d BTCTA |d FOLLT |d YOL |d SAP |d QBX |d OCLCO |d AU@ |d OCLCF |d PCB | ||
| 041 | 1 | |a eng |h fre | |
| 050 | 1 | 4 | |a TX652.5 |b .A43 2014 |
| 082 | 0 | 4 | |a 641.5123 |2 23 |
| 100 | 1 | |a Aladjidi, Virginie, |d 1971- |e author. | |
| 245 | 1 | 0 | |a Big meals for little hands / |c Virginie Aladjidi, Caroline Pellissier ; illustrated by Marion Billet. |
| 264 | 1 | |a London : |b Flying Eye Books, |c [2014] | |
| 300 | |a 53 pages : |b color illustrations ; |c 27 cm | ||
| 336 | |a text |2 rdacontent | ||
| 336 | |a still image |2 rdacontent | ||
| 337 | |a unmediated |2 rdamedia | ||
| 338 | |a volume |2 rdacarrier | ||
| 520 | |a Seasonal recipes for kids, using fresh ingredients. | ||
| 505 | 0 | |a Machine generated contents note: Spring -- Strawberry Salad with Mint and a trickle of Lemon Juice -- Super Simple Cherry Clafoutis -- Real Lebanese Tabbouleh -- Asparagus with Goat's Cheese and Tarragon -- Deviled Eggs -- Chocolate Eggs -- Peas `en Jardiniere' (of the garden) -- Iced Pea Soup -- Summer -- Courgette Beignets (or Zucchini Fritters) -- Tian -- Tomato and Feta Salad -- BBQ Style Tomatoes -- Cold Cucumber Soup -- Cucumbers in Fromage Frais -- Raspberry Pie -- Fruit Skewers -- Red Mullet/Goatfish with Tapenade -- Pasta with Olives -- Autumn/Fall -- Duck Tenderloins with Grapes -- Grape Juice -- White Pudding with Apples -- Apples with Speculoos -- Poached Pears with Chocolate Sauce -- Blue Pears -- Red Kuri Squash Soup -- Pumpkin Creme Caramel / Flan -- Mushroom Omelette -- Ham Rolls -- Winter -- Spinach and Salmon Turnover -- Spinach Salad -- Orange Soup -- Orange Cake -- Warm Lentil Salad -- Potage Saint-Germain -- Banana Crumble in Ramekins -- Banana Fondue -- | |
| 505 | 0 | |a Contents note continued: Blanquette de Veau. | |
| 650 | 0 | |a Cooking |v Juvenile nonfiction. | |
| 655 | |a Cookbooks |v Juvenile. | ||
| 700 | 1 | |a Pelissier, Caroline, |e author. | |
| 700 | 1 | |a Billet, Marion, |e illustrator. | |
| 938 | |a YBP Library Services |b YANK |n 10392526 | ||
| 938 | |a Baker and Taylor |b BTCP |n BK0013058975 | ||
| 938 | |a Quality Books, Inc. |b QUAL |n qbi14001348 | ||
| 994 | |a C0 |b PCB | ||
| 949 | |a schlow |b SJNON |c 641.5123 ALA |d i |e 39635103299093 |f 555630 |g jddc |j 08/15/2014 | ||
| 999 | |a 364346 | ||
