The grain brain cookbook more than 150 life-changing, gluten-free recipes to transform your health
Dr. David Perlmutter's groundbreaking bestseller Grain Brain revolutionized the way we think about our health, exposing the devastating effects of wheat, sugar, and carbs on the brain and empowering us with new knowledge: by eating the right foods, you can profoundly affect how your brain will...
| Main Author: | Perlmutter, David, 1954- |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
Little Brown and Company,
2014.
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| Edition: | First edition. |
| Subjects: |