Splendid soups recipes and master techniques for making the world's best soups

Offers step-by-step instructions for making broths and consumes, recipes for soups drawn from cuisines around the world, and advice on using soup-building techniques to personalize recipes and create signature dishes.

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Bibliographic Details
Main Author: Peterson, James
Format: Books Print Book
Language:English
Published: New York : Wiley, Ã2001.
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