Harvest field notes from a far-flung pursuit of real food
Max Watman's memoir of his dogged quest to craft meals from scratch in which he serves up a delectable taste of the farm life -- minus the farm.
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| Main Author: | |
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| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
W.W. Norton & Company,
[2014]
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| Edition: | First edition. |
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