Moosewood Restaurant low-fat favorites flavorful recipes for healthful meals
When Moosewood Restaurant first opened its doors in 1973, its vegetarian-inspired menu was hailed as a breakthrough in healthful cooking. The cooks set out to devise recipes that are virtuously low in fat, yet never compromise on flavor. The triumphant result is more than 300 tempting dishes that co...
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| Corporate Author: | |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
C. Potter,
Ã1996.
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| Edition: | 1st ed. |
| Subjects: | |
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