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Bon appétempt a coming of age story (with recipes!)

An award-winning food blogger describes her chaotic childhood in a Brady Bunch-sized family and a string of ill-fated jobs in her 20s that eventually led to her experimenting in the kitchen as a route to finding a more meaningful life.

Main Author:	Morris, Amelia (Author)
Format:	Books Print Book
Language:	English
Published:	New York : Grand Central Publishing, 2015.
Edition:	First edition.
Subjects:	Morris, Amelia. Morris, Amelia > Blogs. Cooks > California > Los Angeles > Biography. Food writers > California > Los Angeles > Biography. Food > United States > Testing. Coming of age > United States. Cooking, American.

Summary:	An award-winning food blogger describes her chaotic childhood in a Brady Bunch-sized family and a string of ill-fated jobs in her 20s that eventually led to her experimenting in the kitchen as a route to finding a more meaningful life.
Physical Description:	viii, 304 pages ; 22 cm
ISBN:	9781455549368 (hbk.) 1455549363 (hbk.)
Author Notes:	Amelia Morris is the creator of Bon Appétempt , which Time magazine named as one of the twenty-five best blogs of 2012. Her work has also been featured in the Los Angeles Times, The Splendid Table , Saveur.com, BonAppetit.com, and McSweeney's. She holds an MFA in Creative Writing from the University of North Carolina, Wilmington, where she was the recipient of the Margaret Shannon Morton Fellowship. She currently lives on the east side of Los Angeles with her husband, baby son, and small dog.

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