Lighten up, y'all classic Southern recipes made healthy & wholesome

Virginia Willis is not only an authority on Southern cooking, a French-trained chef, and a veteran cookbook author; she is also a proud Southerner who adores eating and cooking for family and friends. So when she needed to drop a few pounds and generally lighten up her diet, the most important crite...

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Bibliographic Details
Main Author: Willis, Virginia, 1966- (Author)
Other Authors: Mosier, Angie (Photographer)
Format: Books Print Book
Language:English
Published: Berkeley : Ten Speed Press, [2015]
Edition:First edition.
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Schlow Library

Holdings details from Schlow Library
Call Number: 641.5975 WIL
Copy 569730 Checked In Place a Hold