Lighten up, y'all classic Southern recipes made healthy & wholesome
Virginia Willis is not only an authority on Southern cooking, a French-trained chef, and a veteran cookbook author; she is also a proud Southerner who adores eating and cooking for family and friends. So when she needed to drop a few pounds and generally lighten up her diet, the most important crite...
| Main Author: | Willis, Virginia, 1966- (Author) |
|---|---|
| Other Authors: | Mosier, Angie (Photographer) |
| Format: | Books Print Book |
| Language: | English |
| Published: |
Berkeley :
Ten Speed Press,
[2015]
|
| Edition: | First edition. |
| Subjects: |