Brew better beer learn (and break) the rules for making IPAs, sours, pilsners, souts and more

"This next-generation beer book shares the secrets to thinking like a brewer, with basic recipes for each style of beer followed by inspired variations that reveal which flavors, infusions, hops, and yeasts are best suited to experimentation. This photographic homebrewing course builds a foundation...

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Bibliographic Details

Main Author:	Christensen, Emma (Author)
Other Authors:	Newburn, Katie (Photographer)
Format:	Books Print Book
Language:	English
Published:	Berkeley : Ten Speed Press, [2015]
Edition:	First edition.
Subjects:	Brewing > Amateurs' manuals.
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