Brew better beer learn (and break) the rules for making IPAs, sours, pilsners, souts and more
"This next-generation beer book shares the secrets to thinking like a brewer, with basic recipes for each style of beer followed by inspired variations that reveal which flavors, infusions, hops, and yeasts are best suited to experimentation. This photographic homebrewing course builds a foundation...
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| Main Author: | |
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| Format: | Books Print Book |
| Language: | English |
| Published: |
Berkeley :
Ten Speed Press,
[2015]
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| Edition: | First edition. |
| Subjects: | |
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Table of Contents:
- Introduction
- Chapter 1: Know Your Ingredients
- Chapter 2: Assemble Your Beer Kit
- Chapter 3: Brew Your First Beer
- Chapter 4: Pale Ales
- Chapter 5: India Pale Ales (IPAs)
- Chapter 6: Brown Ales
- Chapter 7: Porters and Stouts
- Chapter 8: British Ales
- Chapter 9: Belgian Ales
- Chapter 10: Scottish and Irish Red Ales
- Chapter 11: Wheat Beers
- Chapter 12: Rye Ales
- Chapter 13: Session Ales
- Chapter 14: Gluten-Free Beers
- Chapter 15: Lagers
- Glossary: Homebrewer's Lingo
- Recommended Resources
- Acknowledgments
- About the Author
- Index.
