Good and cheap eat well on $4/day

Kitchen skill, not budget, is the key to great food. If you're living on a tight budget, Brown shows you how to maximize every ingredient and gives you tips on economical cooking methods; shopping and kitchen equipments; and much more.

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Bibliographic Details
Main Author: Brown, Leanne
Format: Books Print Book
Language:English
Published: New York : Workman Publishing, [2015]
Edition:[Non-profit edition].
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Description
Summary:Kitchen skill, not budget, is the key to great food. If you're living on a tight budget, Brown shows you how to maximize every ingredient and gives you tips on economical cooking methods; shopping and kitchen equipments; and much more.
Item Description:"A special edition of Good and Cheap."
Includes index.
Physical Description:xviii, 190 pages : color illustrations ; 21 cm
ISBN:9780761184997 (alk. paper)
0761184996 (alk. paper)
9780606368858 (Turtleback)
060636885X (Turtleback)
Author Notes:Leanne Brown, an avid cook and baker, holds a master's in food studies and food policy from New York University. She and her husband live in New York.