Vegan vegetarian omnivore dinner for everyone at the table
For years, Anna Thomas{OCLCbr#19}s fans have cooked from her trailblazing vegetarian cookbooks. Now, Anna turns her thoughts to that larger question. We are eating differently: your daughter is a vegan, or you are but your in-laws don{OCLCbr#19}t think it{OCLCbr#19}s dinner without meat, or you{OCLC...
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| Other Authors: | |
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
W.W. Norton & Company,
[2016]
|
| Edition: | First edition. |
| Subjects: | |
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| LEADER | 00000cam a22000008i 4500 | ||
|---|---|---|---|
| 001 | ocn909974261 | ||
| 003 | OCoLC | ||
| 005 | 20160809100000.0 | ||
| 008 | 151112s2016 nyua 001 0 eng | ||
| 010 | |a 2015043951 | ||
| 019 | |a 945767727 | ||
| 020 | |a 9780393083019 |q (hardcover) | ||
| 020 | |a 0393083012 |q (hardcover) | ||
| 035 | |a (OCoLC)909974261 |z (OCoLC)945767727 | ||
| 040 | |a DLC |b eng |e rda |c DLC |d YDXCP |d BTCTA |d BDX |d OCLCF |d OCLCQ |d OCLCO |d OEM |d UOK |d OCP |d IMD |d ILM |d PCB | ||
| 042 | |a pcc | ||
| 050 | 0 | 0 | |a TX714 |b .T49335 2016 |
| 082 | 0 | 0 | |a 641.5 |2 23 |
| 100 | 1 | |a Thomas, Anna, |e author. | |
| 245 | 1 | 0 | |a Vegan vegetarian omnivore : |b dinner for everyone at the table / |c Anna Thomas ; photography by Victoria Pearson. |
| 250 | |a First edition. | ||
| 264 | 1 | |a New York : |b W.W. Norton & Company, |c [2016] | |
| 300 | |a 414 pages : |b color illustrations ; |c 27 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 505 | 0 | |a Holidays and celebrations: Menus for the big occasions -- Recipes and everyday menus: Appetizers, pestos, spreads, and dips -- Condiments -- Salads -- Soup -- Pasta, polenta, risotto -- Pilafs, grains, and stuffed vegetables -- Pizza and other savory pies -- Vegetables -- Beans and legumes -- Fish, fowl and meat -- Desserts. | |
| 520 | |a For years, Anna Thomas{OCLCbr#19}s fans have cooked from her trailblazing vegetarian cookbooks. Now, Anna turns her thoughts to that larger question. We are eating differently: your daughter is a vegan, or you are but your in-laws don{OCLCbr#19}t think it{OCLCbr#19}s dinner without meat, or you{OCLCbr#19}re hosting Thanksgiving for a mixed group& In this timely and useful new book, Anna offers her solutions for reuniting our divided tables. "My idea is simple," says Anna. "Start with the food everyone eats, design a meal or a dish around that, then expand and elaborate with just the right amounts of the right cheeses, meats, or fish for your omnivores. Everyone feels welcome, and we eat the same meal - but in variations." | ||
| 650 | 0 | |a Cooking. | |
| 650 | 0 | |a Vegan cooking. | |
| 650 | 0 | |a Vegetarian cooking. | |
| 655 | 7 | |a Cookbooks. |2 lcgft | |
| 700 | 1 | |a Pearson, Victoria, |e photographer. | |
| 938 | |a Brodart |b BROD |n 112908675 | ||
| 938 | |a Baker and Taylor |b BTCP |n BK0017143599 | ||
| 938 | |a YBP Library Services |b YANK |n 12431889 | ||
| 994 | |a C0 |b PCB | ||
| 949 | |a schlow |b SANON |c 641.5 THO |d o |e 39635103563514 |f 597347 |g ddc |j 05/02/2016 | ||
| 999 | |a 388204 | ||
