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Science experiments you can eat

"Experiments with food demonstrate various scientific principles and produce an eatable result. Includes rock candy, grape jelly, cupcakes, and popcorn. Revised and updated edition."-- Provided by publisher.

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Bibliographic Details
Main Author:	Cobb, Vicki (Author)
Other Authors:	Carpenter, Tad (Illustrator)
Format:	Books Print Book
Language:	English
Published:	New York, NY : Harper, an imprint of HarperCollins Publishers, [2016]
Edition:	Revised & updated.
Subjects:	Food > Experiments > Juvenile nonfiction. Science > Experiments > Juvenile nonfiction. Cooking > Juvenile nonfiction. Science projects > Juvenile nonfiction.
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Description
Summary:	"Experiments with food demonstrate various scientific principles and produce an eatable result. Includes rock candy, grape jelly, cupcakes, and popcorn. Revised and updated edition."-- Provided by publisher.
Physical Description:	248 pages : color illustrations ; 23 cm
Audience:	Ages 8-12.
Bibliography:	Includes bibliographical references and index.
ISBN:	9780062377296 (pbk.) 0062377299 (pbk.)
Author Notes:	Vicki Cobb's Science Experiments You Can Eat has stood the test of time, filling the minds-and stomachs-of kids for more than forty years. Now with revised and updated material that includes clever new procedures, many new experiments, and vital information on nutrition, a whole new generation of readers can devour this cornucopia of food for thought.