Science experiments you can eat
"Experiments with food demonstrate various scientific principles and produce an eatable result. Includes rock candy, grape jelly, cupcakes, and popcorn. Revised and updated edition."-- Provided by publisher.
Main Author: | Cobb, Vicki (Author) |
---|---|
Other Authors: | Carpenter, Tad (Illustrator) |
Format: | Books Print Book |
Language: | English |
Published: |
New York, NY :
Harper, an imprint of HarperCollins Publishers,
[2016]
|
Edition: | Revised & updated. |
Subjects: |
Table of Contents:
- Hungry?
- Solutions
- Suspensions, colloids, and emulsions
- Carbohydrates and fats
- Proteins
- Kitchen chemistry
- Plants we eat
- Microwave cooking
- Microbes
- Enzymes and hormones
- Science experiments we do eat.