The food explorer the true adventures of the globe-trotting botanist who transformed what America eats

The true adventures of David Fairchild, a late-nineteenth-century food explorer who traveled the globe and introduced diverse crops like avocados, mangoes, seedless grapes--and thousands more--to the American plate.

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Bibliographic Details
Main Author: Stone, Daniel (Daniel Evan), 1985- (Author)
Format: Books Print Book
Language:English
Published: New York, New York : Dutton, an imprint of Penguin Random House, [2018]
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Schlow Library

Holdings details from Schlow Library
Call Number: 580.92 STO
Copy 636169 Checked In Place a Hold
Copy 638257 Checked In Place a Hold