Conscious cuisine a new style of cooking the kitchens of Chef Cary Neff
The chef at Chicago's Miraval Life in Balance Resort presents a collection of low-fat recipes, emphasizing the use of fresh, healthful ingredients, and provides nutritional information for each dish.
Main Author: | Neff, Cary. |
---|---|
Format: | Books Print Book |
Language: | English |
Published: |
Naperville, Ill. :
Sourcebooks, Inc.,
2002.
|
Subjects: |
Summary: |
The chef at Chicago's Miraval Life in Balance Resort presents a collection of low-fat recipes, emphasizing the use of fresh, healthful ingredients, and provides nutritional information for each dish. |
---|---|
Item Description: |
Includes index. |
Physical Description: |
xix, 331 pages : color illustrations ; 28 cm |
ISBN: |
1570719268 9781570719264 |