Skillet love from steak to cake : more than 150 recipes in one cast-iron pan
"A celebration of the cast-iron pan"--
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| Main Author: | |
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| Other Authors: | |
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York, NY :
Grand Central Publishing,
2019.
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| Edition: | First edition. |
| Subjects: | |
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| Summary: | "A celebration of the cast-iron pan"-- The cast iron skillet is one of the most versatile pieces of equipment in your kitchen arsenal. It can be used to cook eggs, sear meat, roast whole dinners, and serve up dessert warm from the oven. Byrn shares recipes that can be made in one simple 12-inch cast iron skillet. These are dishes everyone can enjoy, from appetizers and breads to brunch favorites and one-pot suppers. And of course, desserts! She also shares fun tidbits about the origin of the cast iron skillet and how to properly season and care for them. -- adapted from back cover |
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| Item Description: | Includes index. |
| Physical Description: | xxv, 278 pages : color illustrations ; 27 cm |
| ISBN: | 9781538763186 1538763184 |
| Author Notes: | (Bowker Author Biography) |
