See you on Sunday! a cookbook for family and friends
From the New York Times food editor and former restaurant critic Sam Sifton comes a cookbook to help us rediscover the art of Sunday supper and the joy of gathering with friends and family. It is a guide to preparing meals for groups larger than the average American family (though everything here ca...
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| Main Author: | |
|---|---|
| Other Authors: | , |
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
Random House,
[2019]
|
| Edition: | First edition. |
| Subjects: | |
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| LEADER | 00000cam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | on1045644960 | ||
| 003 | OCoLC | ||
| 005 | 20200424191300.0 | ||
| 008 | 180710t20192019nyua 001 0 eng | ||
| 010 | |a 2018032051 | ||
| 019 | |a 1139708642 | ||
| 020 | |a 9781400069927 |q hardcover | ||
| 020 | |a 1400069920 |q hardcover | ||
| 020 | |z 9780679605157 |q electronic book | ||
| 035 | |a (OCoLC)1045644960 |z (OCoLC)1139708642 | ||
| 040 | |a DLC |b eng |e rda |c DLC |d OCLCO |d OCLCF |d OCLCA |d YDX |d BDX |d DLC |d OCLCO |d GK8 |d CLE |d UAP |d TCH |d IUK |d YDX |d Z#6 |d PCB | ||
| 042 | |a pcc | ||
| 050 | 0 | 0 | |a TX714 |b .S567 2019 |
| 082 | 0 | 0 | |a 641.5 |2 23 |
| 100 | 1 | |a Sifton, Sam, |e author. | |
| 245 | 1 | 0 | |a See you on Sunday! : |b a cookbook for family and friends / |c Sam Sifton ; photographs by David Malosh ; food stylist: Simon Andrews. |
| 250 | |a First edition. | ||
| 264 | 1 | |a New York : |b Random House, |c [2019] | |
| 264 | 4 | |c Ã2019 | |
| 300 | |a 368 pages : |b color illustrations ; |c 25 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 336 | |a still image |b sti |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 505 | 0 | |a A theory of dinner -- Birds -- Big meats -- Big pots -- Rice and beans -- Pasta -- Seafood -- Taco night -- Vegetables -- A few words about salad -- A nice party -- Pizza -- Just us -- Desserts. | |
| 520 | |a From the New York Times food editor and former restaurant critic Sam Sifton comes a cookbook to help us rediscover the art of Sunday supper and the joy of gathering with friends and family. It is a guide to preparing meals for groups larger than the average American family (though everything here can be scaled down, or up). The 200 recipes are mostly simple and inexpensive, and they derive from decades spent cooking for family and groups ranging from six to sixty. | ||
| 650 | 0 | |a Cooking. | |
| 650 | 0 | |a Entertaining. | |
| 655 | 7 | |a Cookbooks. |2 lcgft | |
| 700 | 1 | |a Malosh, David, |e photographer. | |
| 700 | 1 | |a Andrews, Simon, |e contributor. | |
| 994 | |a C0 |b PCB | ||
| 949 | |a schlow |b SANON |c 641.5 SIF |d i |e 39635104104471 |f 681668 |g ddc |j 03/30/2020 | ||
| 999 | |a 448286 | ||
