Cook with me 150 recipes for the home cook
Through 150 decadent and smart recipes, the Food Network icon explores how the relationships with her family have shaped her as a chef and home cook. "This book is who I am now--it is a road map to who I am as a cook, parent, and daughter. These recipes are the evolution of me." For Alex Guarnaschel...
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| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
Clarkson Potter/Publishers,
[2020]
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| Edition: | First edition. |
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Table of Contents:
- Introduction
- Cooking tools and equipment
- My all-the-time ingredients
- Snacks & dips
- The new meats: cauliflower, squash, broccoli & cabbage
- One & done: one-pan dinners
- Take a chicken ...
- - Making your slow cooker work for you (with a few notes about the Instant Pot, too)
- Egg dishes for all the moments
- Red sauce recipes
- Vegetables (& fruit) salads
- Lettuce show you how good salad is!
- Steaks, cutlets, ribs & roasts
- Fish dishes you really want to make
- My favorite soups
- Baking for breakfast
- Doughnuts & cakes
- Cookies & such
- Fruit crisps, crumbles & custards
- Tarts, pies & desserts "à la mode"
- Cocktails & mocktails.
