Lemon, love & olive oil

"Growing up in a close-knit Greek-American household, Mina Stone learned to cook from her Yiayia, who taught her that food doesn't have to be complicated to be delicious--and that almost any dish can be improved with judicious amounts of lemon, olive oil, and salt. In this deeply personal cookbook,...

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Bibliographic Details

Main Author:	Stone, Mina (Author)
Format:	Books Print Book
Language:	English
Published:	New York, NY : Harper Wave, an imprint of HarperCollins Publishers, 2021.
Edition:	First edition.
Subjects:	Cooking, Greek. Cooking, Mediterranean. Cookbooks.
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