Foraging Pennsylvania and New Jersey finding, identifying, and preparing edible wild foods

"From cattails to wild garlic, this guide uncovers the edible wild foods and healthful herbs of Pennsylvania and New Jersey"--

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Bibliographic Details
Main Author: Naha-Koretzky, Debbie, 1955- (Author)
Format: Books Print Book
Language:English
Published: Guilford, Connecticut : FalconGuides, [2021]
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Description
Summary:"From cattails to wild garlic, this guide uncovers the edible wild foods and healthful herbs of Pennsylvania and New Jersey"--
Physical Description:xxi, 273 pages : color illustrations, color maps ; 23 cm
Bibliography:Includes bibliographical references (pages 248-267) and index.
ISBN:9781493056279
1493056271
Author Notes:Meet Your Local Expert Debbie Naha-Koretzky (aka the Wild Edibles Lady) is a registered dietitian, Certified Rutgers Master Gardener, and Pennsylvania Master Naturalist. She has spent her career educating people about food from the clinical nutrition and natural foraging sides, bringing scientific rigor and natural wisdom together in her work and programs. When she's not working as a clinical nutritionist, she leads foraging walks and presents wild edibles programs including wild food demonstrations.
Let Falcon be Your Guide Falcon is the premier publisher of outdoor recreation guidebooks in North America. Written by and for outdoor enthusiasts, these guides-chock-full of color photos-not only provide you with the skills you need but also take you along with our authoritative local experts on these experiences of a lifetime.