Mission vegan wildly delicious food for everyone

The cofounder and chef of the famous Mission Chinese Food restaurants in San Francisco and New York, making it his mission to find inspiration, joy, and flavor in food, presents vegan recipes geared for the home cook, keeping the emphasis on experimenting in the kitchen and big flavor.

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Bibliographic Details
Main Authors: Bowien, Danny (Author), Goode, J. J. (Author)
Format: Books Print Book
Language:English
Published: New York, NY : Ecco, an imprint of HarperCollinsPublishers, [2022]
Edition:First edition.
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001 on1338688357
003 OCoLC
005 20220817120400.0
008 220805t20222022nyua 001 0 eng d
020 |a 9780063012981  |q (hc.) 
020 |a 0063012987  |q (hc.) 
035 |a (OCoLC)1338688357 
040 |a NjBwBT  |b eng  |e rda  |c FSP  |d OCLCQ  |d OCO  |d GO6  |d PCB 
050 1 4 |a TX837  |b .B645 2022 
082 0 4 |a 641.5/6362  |2 23/eng/20220802 
100 1 |a Bowien, Danny,  |e author. 
245 1 0 |a Mission vegan :  |b wildly delicious food for everyone /  |c Danny Bowien with JJ Goode. 
250 |a First edition. 
264 1 |a New York, NY :  |b Ecco, an imprint of HarperCollinsPublishers,  |c [2022] 
264 4 |c Ã2022 
300 |a xix, 251 pages :  |b color illustrations ;  |c 24 cm 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
520 |a The cofounder and chef of the famous Mission Chinese Food restaurants in San Francisco and New York, making it his mission to find inspiration, joy, and flavor in food, presents vegan recipes geared for the home cook, keeping the emphasis on experimenting in the kitchen and big flavor. 
500 |a Includes index. 
650 0 |a Vegan cooking. 
650 0 |a Cooking, Asian. 
655 7 |a Cookbooks.  |2 lcgft 
700 1 |a Goode, J. J.,  |e author. 
994 |a C0  |b PCB 
949 |a CCL  |b CadNF  |c 641.5636 Bo  |d i  |e 39241503731270  |f 737780  |g ddc  |j 12/20/2022 
949 |a schlow  |b SANON  |c 641.5636 BOW  |d i  |e 39635104372511  |f 728635  |g ddc  |j 07/26/2022 
999 |a 472033