The complete modern pantry 350+ ways to cook well with what's on hand
"Flexibility is at the core of pantry cooking--when every cook needs to improvise. This unique guide helps you get the most out of your own pantry by showing how ingredients add crunch, acid, umami, or spice to a dish. Whether making Gochujang-Tahini Noodles, a top-it-your-way Savory Dutch Baby, or...
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| Format: | Books Print Book |
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| Language: | English |
| Published: |
Boston, MA :
America's Test Kitchen,
[2022]
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| Subjects: | |
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| Summary: | "Flexibility is at the core of pantry cooking--when every cook needs to improvise. This unique guide helps you get the most out of your own pantry by showing how ingredients add crunch, acid, umami, or spice to a dish. Whether making Gochujang-Tahini Noodles, a top-it-your-way Savory Dutch Baby, or Chana Masala, Pantry Improv tips offer hundreds of ways to adapt meals based on what's on hand, while helping you to round out your pantry with high-flavor seasonings to turn the simplest meal into something fantastic"-- |
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| Item Description: | Includes index. |
| Physical Description: | viii, 438 pages : color illustrations ; 25 cm |
| ISBN: | 9781954210165 1954210167 |
| Author Notes: |
