The complete modern pantry 350+ ways to cook well with what's on hand
"Flexibility is at the core of pantry cooking--when every cook needs to improvise. This unique guide helps you get the most out of your own pantry by showing how ingredients add crunch, acid, umami, or spice to a dish. Whether making Gochujang-Tahini Noodles, a top-it-your-way Savory Dutch Baby...
| Format: | Books Print Book |
|---|---|
| Language: | English |
| Published: |
Boston, MA :
America's Test Kitchen,
[2022]
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| Subjects: |
Table of Contents:
- Welcome to America's Test Kitchen
- Getting started
- Anytime snacks
- Soups, stews & chilis
- Pasta & noodles
- Grains & beans
- Vegetables
- Pantry proteins
- Breads & baked goods
- Desserts
- DIY pantry staples.