The science of baking
"How does a cake bake? What's the difference between baking soda and baking powder? And why is it so important to measure the different ingredients in a recipe?"--
| Main Authors: | Beaty, Andrea (Author), Griffith, Theanne (Author) |
|---|---|
| Other Authors: | Stilwell, Steph (Illustrator) |
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
Amulet Books,
2022.
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| Series: |
Why files.
Ada Twist, scientist (Television program) |
| Subjects: |