Feeding the nation in World War II

"One of the main dangers to Britain during the Second World War was the possibility of the country being starved out of the war. Indeed, it was what Churchill feared the most. Before the war, Britain was hugely dependent upon foreign imports of food and supplies, but with unrestricted submarine warf...

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Bibliographic Details
Main Author: Armstrong, Craig (Author)
Format: Books Print Book
Language:English
Published: Barnsley : Pen & Sword History, 2021.
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Centre County Library, Bellefonte

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Holt Memorial Library, Philipsburg

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