The food forward garden how to create beautiful, bountiful, edible gardens
"Growing food doesn't have to mean sacrificing style. In his debut book, award-winning landscape designer Christian Douglas showcases the myriad ways to use edibles to elevate the design of your outdoor spaces. Visit chef Tyler Florence's property, whose hillside is transformed into a three-tiered t...
Saved in:
| Main Author: | |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
Artisan,
[2024]
|
| Subjects: | |
| Tags: |
No Tags, Be the first to tag this record!
|
Holt Memorial Library, Philipsburg
| Call Number: |
635 Do |
|---|---|
| Copy 784548 | Checked In Place a Hold |
