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A banquet for Cecilia how Cecilia Chiang revolutionized Chinese food in America

"A picture book biography of pioneering Chinese American chef and restaurateur Cecilia Chiang"--

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Main Author: Leung, Julie (Author)
Other Authors: Iwai, Melissa (Illustrator)
Format: Books Print Book
Language:English
Published: New York : Little, Brown and Company, 2025.
Edition:First edition.
Subjects:
Chiang, Cecilia > Juvenile nonfiction.
Restaurateurs > United States > Biography > Juvenile nonfiction.
Chinese Americans > Food > United States > Juvenile nonfiction.
Biographies > Juvenile.
Picture books.
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Summary:"A picture book biography of pioneering Chinese American chef and restaurateur Cecilia Chiang"--
Physical Description:1 volume (unpaged) : color illustrations, color maps ; 29 cm
Audience:Ages 4-8
ISBN:9780759557413
0759557411
Author Notes:Julie Leung is the author of numerous books for children including the Caldecott honoree The Truth About Dragons; APALA award-winning Paper Son: The Inspiring Story of Tyrus Wong, Immigrant and Artist, illustrated by Chris Sasaki; and The Fearless Flights of Hazel Ying Lee . She invites you to visit her online at jleungbooks.com.



Melissa Iwai is an author/illustrator of over thirty picture books, including Let's Party!: A DIY Illustrated Guide to 10 Fantastic Birthday Parties , Soup Day , Pizza Day , Dumplings for Lili , and Gigi and Ojiji, a Theodor Seuss Geisel Honor-winning series. When she is not creating, she can be found cooking and doing crossword puzzles with her husband, author Denis Markell, in Brooklyn. She invites to you visit her online at melissaiwai.com , on Instagram @melissaiwai1, and on X @meliwai

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